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Flamingo Grill has been a cornerstone of the Myrtle Beach dining scene since 1986, offering a blend of art deco ambiance and a menu that caters to a variety of tastes. As a premier Myrtle Beach restaurant, we pride ourselves on delivering exceptional dishes that keep both locals and visitors returning time and again.
A Culinary Journey Through Our Menu
At Flamingo Grill, our menu is a testament to our commitment to quality and variety. From succulent seafood to perfectly grilled steaks, each dish is crafted with care and precision.
Appetizers: A Flavorful Prelude
Begin your dining experience with our enticing appetizers:
She Crab Soup: A creamy, flavorful soup that has become a favorite among our patrons.
Grilled Lemon-Pepper Shrimp: Marinated shrimp grilled to perfection, offering a zesty start to your meal.
Beef Kabob: Tenderloin tips skewered and grilled, delivering a savory delight.
Fried Lobster Bites: These tender lobster chunks are lightly battered and fried to a golden crisp, served alongside a rich béarnaise sauce that enhances their natural sweetness.
Signature Seafood Selections
Seafood lovers will find much to celebrate on our menu:
Fried Cajun Oysters: Available when in season, these oysters are breaded in zesty spices, offering a flavorful kick.
Cajun Fried Shrimp: Shrimp breaded in zesty spices, delivering a satisfying crunch with every bite.
Sashimi Tuna: Fresh tuna with soy glaze and wasabi, served over greens for a light yet flavorful option.
Pan-Seared Peppercorn Tuna is a standout dish that has garnered praise from both patrons and critics. This entrée features rare ahi tuna, expertly pan-seared with a peppercorn crust, and is complemented by a flavorful soy glaze and a hint of wasabi mayo.
Light Yet Satisfying
For those seeking lighter fare:
Greek Salad with Chicken: A medley of greens, veggies, chicken, feta, and peppers, tossed in our house dressing.
Crabcake Open Sandwich: Our Lowcountry crabcake served open-face with fries and seafood sauce.
Chicken and Steak: Hearty and Flavorful
Our poultry and beef dishes are crafted to satisfy:
Chicken Teriyaki Glaze: An 8 oz. chicken breast topped with béarnaise sauce, combining sweet and savory flavors.
Chicken Oscar: Chicken breast topped with crabmeat, asparagus, and béarnaise sauce, offering a luxurious twist on a classic.
Prime Rib: A house specialty, our prime rib is seasoned and cooked to perfection, making it a must-try for meat lovers.
Customer Experiences: Voices from the Community
Our commitment to excellence is reflected in the feedback from our patrons:
"Our first meal in Myrtle and we chose correctly. Nice vibe, good service, amazing food."
"We ate at the Flamingo Grill two days in a row. The food was soooo good. I enjoy good food and this was the best food I ate in Myrtle Beach. Yum!!!"
"Outstanding food and staff! I am a local so I have a great opportunity to dine here often. Highly recommend this locals' favorite!"
The Flamingo Grill Experience
Beyond our diverse menu, Flamingo Grill offers an atmosphere that combines art deco elegance with a welcoming vibe. Whether you're celebrating a special occasion or simply enjoying a night out, our restaurant provides the perfect setting.
Our attentive staff is dedicated to ensuring each guest has a memorable dining experience. From the moment you walk through our doors, you'll be greeted with warm hospitality and a commitment to excellence that has defined Flamingo Grill for decades.
Visit Us
Located at 7050 N Kings Hwy, Myrtle Beach, SC 29572, Flamingo Grill is open Monday through Saturday from 4:15 PM to 9:00 PM. We invite you to join us and discover why we've been a beloved part of the Myrtle Beach community for over three decades.
For call ahead seating or inquiries, please call us at (843) 449-5388 after 3:00 PM. We look forward to serving you and making your dining experience truly exceptional.
For a visual tour of Flamingo Grill and to hear more about our offerings, go to our website.
