Add Row 
Add 
Flamingo Grill stands as a testament to the rich culinary heritage of Myrtle Beach. Since its inception in 1986, this establishment has not only offered delectable dishes but has also woven itself into the fabric of the community. This article delves into the history, ambiance, menu, and enduring legacy of Flamingo Grill, a cornerstone among Myrtle Beach restaurants.
Founding Visionaries: The Two Dinos
The story of Flamingo Grill begins with two individuals sharing more than just a name. Dino Thompson and Dino Drosas, both Myrtle Beach natives, grew up immersed in the restaurant industry. Their journey commenced with the establishment of Cagney's in 1976, an eclectic restaurant known for its unique architectural design and artifacts from the famed Ocean Forest Hotel. A decade later, in 1986, the duo embarked on a new venture, giving birth to Flamingo Grill.
Their partnership thrived on mutual respect and a shared philosophy that service is an honorable profession. This ethos permeated every aspect of their establishments, fostering a work environment where staff felt valued and patrons received exceptional service.
Architectural Marvel: A Nod to Art Deco
Flamingo Grill's design is a departure from the conventional, embracing an upbeat and sexy art deco ambiance. Situated at the corner of 71st Avenue and North Kings Highway, the restaurant's architecture has garnered attention from publications like Southern Living, Adventure Magazine, and Architecture Magazine.
The two Dinos took a hands-on approach in crafting the restaurant's aesthetic, aiming to please their own eclectic tastes. This resulted in a space that seamlessly blends various architectural styles, creating an environment that is both exhilarating and inviting.
Culinary Delights: A Menu to Remember
At the heart of Flamingo Grill's success is its diverse and tantalizing menu. The restaurant is renowned for its World Famous Prime Rib, aged in-house for 30 days and hand-cut daily. Seafood enthusiasts are drawn to offerings like the Blackened Prime Rib, Seared Tuna, Lowcountry Crabcakes, and the one-of-a-kind Fried Lobster Chunks.
Italian specialties also grace the menu, with dishes such as Pasta Flamingo, Chicken Picatta, and Pasta Scallops delighting patrons. This fusion of flavors, influenced by Asian, Cajun, Greek, and Italian cuisines, ensures that every guest finds something to savor.
A Team Like Family: The Backbone of Success
One of the hallmarks of Flamingo Grill is its exceptional staff. The owners have always prioritized attracting classy, hardworking individuals with a sense of humor. This approach has cultivated a team where many members have dedicated decades to the establishment. Notably, four cooks have been with the restaurant for over 40 years, and bartenders' tenures range from 18 to 35 years.
The familial atmosphere extends beyond the staff. Over the years, 33 marriages have blossomed among employees who met while working together. Regular patrons, both locals and annual visitors, often return, contributing to a sense of community and continuity.
Enduring Legacy: More Than Just a Restaurant
Flamingo Grill's impact on Myrtle Beach transcends its culinary offerings. It has become a cherished institution, reflecting the evolution of the area from a modest resort town to a bustling tourist destination. The owners' deep roots in the community and commitment to preserving the local culture have solidified the restaurant's status as a beloved landmark.
As Flamingo Grill continues to thrive, it remains a beacon of hospitality and culinary excellence. For those seeking an authentic Myrtle Beach restaurant experience, Flamingo Grill offers a harmonious blend of history, ambiance, and gastronomy.
In conclusion, the legacy of Flamingo Grill is a testament to the vision of its founders, the dedication of its staff, and the loyalty of its patrons. As it stands today, Flamingo Grill not only honors its rich past but also looks forward to a future filled with continued success and community engagement.
For a visual glimpse into the unique ambiance of Flamingo Grill, you might enjoy this video:
This is a custom HTML / JavaScript Element
In order To See Your Custom HTML/JavaScript Code in Action You Must Click On The Preview Page Button, Your Code is NOT going to be active in the edit mode
